---
title: "BarleyGold Ancient Blog – Break-Thru Technology"
description: "BarleyGold Ancient Blog"
canonical: "https://break-thru.tech/health-products/barleygold-ancient-blog/"
last-updated: "2026-08-12"
site: "Break-Thru Technology - Technical Reference Library"
site-role: "documentation"
storefront: "https://break-thru.ggtrust.com"
---

BarleyGold Ancient

# Sprouting, Gluten & Super Dense Nutrition

The science behind BarleyGold’s four-step Beyond Organic process

## Sprouting and Gluten

It is a fact that sprouting begins chemically with the enzymatic breakdown of long chain [carbohydrates](https://break-thru.tech/health-products/nutrition-term-glossary/) and [starches](https://break-thru.tech/health-products/nutrition-term-glossary/), like gluten, that are broken to the simpler amino acids usable for the growth of a plant and are in a more digestive form for animals.

### Key Facts About Gluten and Barley

- There are good glutens and bad glutens. Barley naturally has 95% good glutens. Many individuals who are gluten intolerant find starting at extremely low daily inputs of BarleyGold and increasing over a longer period to have a more comfortable restoration process of the intestinal tract. For those who are not gluten intolerant, but merely have difficulty digesting certain grains, BarleyGold makes digestion easier.

- The enzyme “glucanase” alters and reduces any bad gluten present when synchronized sprouting of grains occurs. Both the lowered adverse gluten content in barley and the breakdown of the gluten from glucanase assures one of minimal, if any problems, by taking the BarleyGold.

## The Beyond Organic Four-Step Process

Other advantages that amplify BarleyGold’s nutritional benefits is the Beyond Organic four-point process that it undergoes:

- The [INSTAGrowth Eco-logical Soil Management (I.G.E.S.M.)](https://break-thru.tech/agriculture/agriculture-how-do-we-do-it/) increases the density of nutrients within a given volume. (For example, standard barley has a 48 lb bushel weight and 8% protein. I.G.E.S.M. produces up to 80 lbs per bushel at a 27% protein value.)

- The [Density Alteration Process (D.A.P.)](https://break-thru.tech/agriculture/agriculture-how-do-we-do-it/) separates dead seeds from live seeds, helping to avoid loading one’s stomach with enzyme inhibitors.

- The [Growth Enhancement Method (G.E.M.)](https://break-thru.tech/agriculture/agriculture-how-do-we-do-it/) further ensures that all BarleyGold live seeds are synchronized germinating seeds. Incorrect sprouting causes gluten issues.

- The [Nutrient Stabilization Process (N.S.P.)](https://break-thru.tech/health-products/health-how-do-we-do-it/) suspends the enhanced digestibility of the BarleyGold for decades. (More on [Super Dense Nutrition video](https://break-thru.tech/tree-of-knowledge/video-section/).)

## Eating Too Much Dead Food?

Unfortunately, humans have discovered how to cook food. From a fruit and vegetable nutritional standpoint, this was a great disaster.

There are over 4,000 digestive and metabolic [enzymes](https://break-thru.tech/health-products/nutrition-term-glossary/) necessary for a body to function, and most are present in raw uncooked plant food. Plant food enzymes are phyto enzymes (phyto = plant) and are “outside-created” enzymes versus those created in the body.

Cooking, even at low temperatures, is the death of many of these enzymes. This results in our digestive organs — especially the pancreas — being called upon to do the labor-intensive job of enzyme allocation. The pancreas may overgrow to 2 to 3 times its normal size and begs, borrows and steals from the rest of the body so enough enzymes can be used to digest cooked food eaten and maintain essential metabolic functions.

If living enzymes can be derived from raw plant food sources, the body does not have to expend its precious energy making digestive enzymes in large quantities. Break-Thru Technology has revealed the solution in the BarleyGold — testing verified the enzyme-rich, uncooked, highly digestible [protein](https://break-thru.tech/health-products/nutrition-term-glossary/) to be a highly nutrient whole food product. (See [BarleyGold vs Barley Comparative Table](https://break-thru.tech/health-products/barleygold-ancient-nutrient-comparative-table/).)

Of the thousands of enzymes known to exist, we find Superoxide Dismutase (S.O.D.), Alpha-amylase, Invertase, Limit Dextrinase, Pullulanase, Cellulase, B-glucanase, Phenolase, Acid Phosphatase, Peptidase, Endoproteinase, Proteinase and Phosphodiesterase to be in unusually high quantities in the BarleyGold.

## pH Balancing

pH (power of Hydrogen) balance is essential in the metabolism within the human body. Only four areas of the body need to be acidic: the stomach, the skin, the outside of the blood vessels, and the urine. The rest of the body needs to be slightly alkaline at a pH of 7.3. Below or above this range, the natural survival mechanisms of the body are striving to balance pH to minimize degradation.

BarleyGold has an alkalizing effect because of its highly reductive state ([More details: How We Rot](https://break-thru.tech/_files/ugd/df70b9_eb3bc0fe15094bb78dfda3cc1da079f7.pdf)), thus it helps maintain a balanced body fluid pH. Most processed and cooked foods are acidic, so this type of diet disturbs the body’s pH balance. BarleyGold is 100% pure organic barley that has been sprouted, then stabilized Beyond Organic to provide nutrients at their peak reductive potential.

Experience the power of synchronized sprouting — BarleyGold Ancient is available through our sales partner.

[Buy BarleyGold Ancient](https://break-thru.ggtrust.com/super-nutrition/)
[All Health Products](https://break-thru.ggtrust.com/)

[← BarleyGold Ancient](https://break-thru.tech/health-products/barleygold-ancient-brochure/)
[Nutritional FAQ →](https://break-thru.tech/health-products/barleygold-ancient-nutrient-faq/)

---

## Where to go next

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